The Sober New Year’s Eve Mocktail Trend Is Here - and It’s More Elevated Than Ever (As Seen on FOX Denver with Christianne Klein)
- Christianne Klein
- 2 days ago
- 3 min read
For years, New Year’s Eve has been synonymous with champagne flutes and late-night toasts. This year, however, a quieter and more intentional trend is taking center stage: sober and sober-curious celebrations compete with delicious mocktails.
When I joined Jeremy Hubbard on FOX31 Denver, we talked about why more people are choosing to ring in the new year without alcohol- and how that choice doesn’t mean sacrificing flavor, ritual, or sophistication.
Why Sober New Year’s Eve Is Having a Moment
More people are rethinking how they want to feel on January 1. Instead of recovery days, they’re choosing:
Better sleep and clearer mornings
More intentional, inclusive celebrations
Drinks that actually add nutritional value
A sense of indulgence without the aftereffects
The growth of alcohol-free spirits and elevated mocktails has made it easier than ever to celebrate without compromise.
A Mocktail That Still Feels Like a Toast
For our segment, we created a Pomegranate Cherry Spice Mocktail- a drink that feels festive and indulgent while delivering real wellness benefits.
It’s ideal for:
A sober New Year’s Eve toast
A cozy, elevated evening at home
A mid-morning pick-me-up when you want something special without alcohol
The secret to making a mocktail feel like a cocktail is complexity, and that’s where a rich mulling spice simple syrup comes in.
Pomegranate Tart Cherry Spice Mocktail
This mocktail combines tart cherry juice and pomegranate juice- both rich in antioxidants- with warming spices that give it that unmistakable winter feel.
Mulling Spice Simple Syrup (Make Ahead)
This syrup is the foundation of the drink and incredibly versatile.
Ingredients
2 cups water
2 cups sugar
2 tablespoons mulling spice
Instructions
Combine water, sugar, and mulling spice in a saucepan.
Bring to a gentle simmer and cook for 20 minutes, stirring occasionally until the sugar is fully dissolved and the syrup is fragrant.
Remove from heat and let cool completely.
Strain into a non-reactive container and refrigerate.
This delicious syrup lasts up to one week in the fridge and is a wonderful addition to coffee, tea, and everything in between.
Pomegranate Tart Cherry Spice Mocktail Recipe
Ingredients
3 oz pomegranate juice
2 oz tart cherry juice
1 oz mulling spice simple syrup (adjust to taste)
Sparkling water or alcohol-free bubbles
Ice
Instructions
Fill a glass with ice.
Add pomegranate juice, cherry juice, and simple syrup.
Top with sparkling water and gently stir.
Optional Garnish
Orange peel
Fresh rosemary
Amarena cherries or pomegranate aril
Sober New Year’s Eve isn’t about restriction- it’s about intention. It’s about choosing drinks that support how you want to feel, without giving up the joy of a beautiful glass, a meaningful toast, or a celebratory moment.
As we discussed on FOX31 Denver, this trend isn’t going anywhere. It’s thoughtful, inclusive, and surprisingly luxurious- because ringing in the new year should feel good that night and the next morning.
Christianne Klein is an Emmy® and Edward R. Murrow Award-winning TV Host, journalist, travel and lifestyle expert, and founder of FoodFamilyTravel.com.
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